Beef Meatballs & Alfredo Shell Pasta, with Corn & Green Beans -Individual Meal

Cooking Instructions

General Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!

Microwave Oven (1000 watts)

Slit film over each compartment. Microwave on high 5 minutes. Carefully remove product, and let stand 2 minutes.

Conventional Oven

Preheat oven to 350 F. Bake 25 minutes. Carefully remove product, and let stand 2 minutes.


Serving Size: 13.4 oz
Servings per container: 1

Amount Per Serving Calories % Daily Value
Calories 280  
Calories from Fat 80  
Total Fat 9g 12%
Saturated Fat 4g 19%
Cholesterol 40mg 13%
Sodium 400mg 17%
Total Carbohydrates 33g 12%
Dietary Fiber 6g 20%
Sugars 6g
Protein 20g
Potassium 730mg
Phosphorus 200mg
Vitamin A 15%
Calcium 4%
Vitamin C 15%
Iron 14%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.


MEATBALLS & ALFREDO SHELL PASTA - [BEEF MEATBALLS - Ground beef (not more than 20% fat), water, textured vegetable protein (soy flour, caramel color), toasted wheat crumbs (wheat flour, salt, torula yeast), seasoning (sugar, salt blend [salt, potassium chloride], dehydrated onion and garlic, spices, yeast extract, parsley flakes, vegetable oil). ALFREDO SAUCE- Water, powdered creamer (palm oil, corn syrup solids, sodium caseinate, mono and diglycerides, sodium silicoaluminate, dipotassium phosphate), modified corn starch, cheese blend {(milk, salt, cheese culture and enzymes), parmesan, Romano, blue cheese, natural flavor, buttermilk powder, whey powder, nonfat dry milk, maltodextrin}, autolyzed yeast extract, salt, sugar, dextrose, spices, garlic powder, onion powder, xantham gum, natural parmesan cheese flavor [maltodextrin, whey powder, food starch, autolyzed yeast extract, salt, natural flavors (contains lipolyzed butter oil), whey solids, parmesan cheese (milk, starter culture, salt, enzymes}, cream, water, natural flavor), disodium inosinate and disodium guanylate and silicon dioxide], titanium dioxide (color), disodium inosinate and guanylate, dehydrated parsley, carrageenan, monoglycerides and spice extractive. SHELL PASTA - Semolina (wheat), niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid. Processed in a facility that uses egg. DICED ONIONS. GUM BLEND THICKENER - Water, guar gum, locust bean gum and xanthan gum. GARLIC POWDER.] CORN with PEPPERS - [CORN with PEPPERS. WATER.] GREEN BEANS - [GREEN BEANS. WATER.]