CHICKEN TENDERS with RIB MEAT with HONEY MUSTARD SAUCE- [GOLDEN CRISPY, CHICKEN TENDERS with RIB MEAT- Boneless, skinless chicken breast with rib meat, whole wheat flour, water, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of the following; dextrose, dried garlic, dried onion, dried yeast, isolated soy protein, chicken type flavor [brown sugar, yeast extract, onion powder, maltodextrin, canola oil, carrot powder, garlic powder, silicon dioxide(anti-caking agent), citric acid, spice, salt, vegetable stock (carrot, onion, celery), natural flavor], paprika extract (color), salt, sodium phosphates, spice, sugar, torula yeast, turmeric extract color), wheat gluten. Breading set in vegetable oil. LOW SODIUM HONEY MUSTARD SAUCE-Water, high fructose corn syrup, tomato paste, molasses, brown sugar, dijon mustard (mustard seed, white wine), honey, distilled vinegar, modified corn starch, salt, spices, xantham gum, sodium benzoate, potassium sorbate, lemon juice concentrate and smoke powder (maltodextrin powder, natural hickory smoke flavor, silicon dioxide to prevent caking).] SPINACH-[Spinach, water. GUM BLEND THICKENER - Water, guar gum, locust bean gum, and xanthan gum. WATER.] CARROTS-[CARROTS. WATER.]
CONTAINS: WHEAT, SOY

PREPARATIONS:

General Instructions

Chicken tenders in a sweet honey mustard sauce, along with spinach and carrot sides.

Microwave Oven (1000 watts)

Frozen chicken tenders in a sweet honey mustard sauce, along with spinach and carrot sides for a dairy-free, healthy meal.