Diced Chicken (Chicken Breast with Rib Meat, Water, Sea Salt) Egg Noodle Pasta (Water, Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid) Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Salt, Broccoli, Carrots, Green Zucchini, Red Peppers, Alfredo Sauce (Corn Starch, Whey, Maltodextrin, Parmesan Cheese (Milk, Salt, Cheese Cultures, Enzymes) Butter Blend (Butter (Sweet Cream, Salt, Annatto, Parmesan Cheese Flavor,Contains Less Than 2% of the Following: Titanium Dioxide, Garlic Powder, Carrageenan, Sodium Phosphate, Disodium Inosinate, Lactic Acid, Spice, Parsley, Garlic Extract), Parmesan Cheese (Made from Cows Milk, Cheese, Culture, Salt, Rennet), Cheese Whey, Corn Starch & Powdered Cellulose to Prevent Caking
Contains: Milk, Egg, Wheat, Soy, Garlic

PREPARATIONS:

General Instructions

Try our tender grilled chicken and fresh broccoli tossed in a creamy Parmesan Alfredo sauce over perfectly cooked pasta. This dish is brightened with a colorful medley of sauteed carrots, zucchini, and red peppers, adding a fresh crunch to every bite. It is a beautifully balanced take on a classic comfort favorite.

Microwave Oven (1000 watts)

Experience a vibrant twist on an Italian-American favorite. Our Chicken Broccoli Alfredo features tender, flame-grilled chicken breast and crisp broccoli florets tossed in a silky, Parmesan-rich cream sauce. Served over a bed of al dente pasta, this dish is elevated with a colorful sauté of sweet carrots, tender zucchini, and roasted red peppers. The peppers add a subtle smoky sweetness that perfectly cuts through the richness of the Alfredo. It is a harmonious blend of indulgent comfort and garden-fresh vegetables, offering a bright, flavorful, and satisfying meal that feels both decadent and balanced.